Dining: The New Sheridan Chop House is a bistro style restaurant located on Main Street featuring Executive Chef Ross Martin’s New American Cuisine. Favorites include Dry Aged New York Steak Au Poivre, Alaskan Halibut with sweet & sour vinaigrette, French Onion Soup, a selection of fine cheeses, and daily plate specials such as Bouillabaisse and Tuna Nicoise. Enjoy outdoor seating in the summer and guaranteed lively local ambiance.

Open nightly for dinner.
Open Sundays for brunch.

Enjoy an après ski cocktail or a round of pool at the historic New Sheridan Bar. This bar remains much as it was when it opened in 1895. The handsomely carved front bar, mahogany wall paneling, spectacular lead glass divider panels and ornate light fixtures are among the original appointments. Let the New Sheridan Bar show you why it's the locals' favorite watering hole.

Open 3pm-2am daily.
Lunch served from noon-3pm.
Dinner served from 5:30pm-9pm.